Rum

Smooth, mature and balanced, with complex wood and spice notes, hint of vanilla and an elegant finish.

Soft and balanced with hints of vanilla, toasted caramel, honey and bourbon-aged wood with a warm finish.

The perfect balance of ripe Florida mangos with a hint of fresh cilantro.

The perfect balance of ripe Florida mangos with a hint of fresh cilantro.

Pot distilled rum rested in Char 3 American Oak with no added sugars, colors or flavors. Rum for Scotch lovers.

Toasted coconut flavors made from only locally and regionally sourced coconuts using nothing artificial.

The white rum is made with molasses from Florida-grown sugar cane and triple-filtered water.

We make our spiced rum by infusing our award winning rums with real spices and then adding honey for sweetness.

Santa Teresa Gran Reserva Anejo Rum shines with bright, fruity, mature aromas. Lightbodied yet firm and smooth.

Aromas of dried fruits, toffee, vanilla and bitter chocolate with the flavor of smoked toasted wood .

Complex blend of oak wood with hints of vanilla, orange and light cane sugar.

Complex blend of oak wood with hints of vanilla, orange and light cane sugar.

Palate entry is sugar cookie sweet, pleasant and medium-bodied, followed by molasses, sugar cane and cocoa.

Ronrico rum has an authentic, dry, versatile taste and is deliciously smooth mixed or straight.

Taste the islands with this incredible bouquet of rich flavors and aromas using natural ingredients.

Floral and fruit profile of rose water, sour sop, pear, white grape, apricot and sugar-apple.

Palate opens with a structured sensation of ripe banana, pineapple and spices layered in a smoky finish.

Exotic notes of sugarcane, oaky vanilla and toasted coconut with aromas of cocoa, candied orange and cigar box.

Blend of Barbados rums aged five years. Nose reveals toasted coconut, fudge, oak and vanilla.

A spicy, creamy, tropical affair. Toasted coconut and fried banana, shortly followed by dried fruit and oak.

A versatile rum that is designed to work well in cocktails that typically feature white and amber rums.

Intricately deep and complex flavor with hints of rich maple, cocoa and vanilla with a long velvety finish.

Rounded nose with citrus notes of grapefruit, mandarin and key lime mixed with vanilla, oak and crisp almond.